Riesling from a single vineyard in the Clare Valley has been picked during the cool valley night to help preserve the crisp fruit freshness and natural acidity.

This Riesling combines lifted aromas of citrus fruits, floral notes and lychee with crisp pear, lemon and lime flavours, producing a balanced wine with complexity and length.

FOOD SUGGESTION: One for me, one for you - best served with and in White Wine Clams (click for recipe).

CELLARING: Enjoy now

SERVING TEMPERATURE: 8-10 ̊C

ALCOHOL: 11.5%

AWARDS & ACCOLADES:
GOLD - 2023 Royal Adelaide Wine Show
90pts - 2022 Canberra Riesling Challenge
93pts - 2022 Wine Orbit : Sam Kim