This meduim-dry style Rosé combines crisp stone fruit aromas, a bright front palate rich with grenache fruit characteristics, with a well-balanced tartness on the back palate, producing a smooth and round finish.

FOOD SUGGESTION:One for me, one for you - best served with and in Slow Caramalised Fennel & Leek Farfalle Pasta (click for recipe).

SERVING TEMPERATURE: 8-10 ̊C

ALCOHOL: 13.0%